Donut Connection – California, MD: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (240) 237-8054 to check today's hours. Know the hours? Send them to us.

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22807 Three Notch Rd, California, MD 20619

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Address22807 Three Notch Rd, California, MD 20619

Phone(240) 237-8054

StyleDonut shop

CountySaint Mary's County

Time zoneEastern Time

From city center0.7 mi south

About Donut Connection

Donut Connection serves California from 22807 Three Notch Rd, roughly 0.7 mi from downtown California, heading south.

Our California directory counts 4 bakeries in total. Nearest alternative: Anita's Cake Shop at 22741 Three Notch Rd, 0.3 mi away.

We have not been able to confirm a full weekly schedule for Donut Connection yet, so calling ahead at (240) 237-8054 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 87 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in California	4
Nearest bakery	0.3 mi
Brand locations	87

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.